Jerome O'Sullivan and Annemarie Linehan of JW O'Donovan Solicitors with (middle) food writer Joe McNamee at the event. Panel discussion on the issue of 'What is the future of Irish Food?', with panellists Conrad Howard, Market Lane Group; Ciara McClafferty, Commercial Director of SuperValu and Centra, Jonny Lynch, Macroom Buffalo, and Maxine Hyde, Ballymaloe Foods, Cork with event MC Joe McNamee, Irish Examiner at the opening event of the Cork on a Fork Festival at Jacobs on the Mall, Cork City. .Pic Larry Cummins